Foothill Hops

100% NYS- Pilsener brewed with Sterling hops and pseudo-lager yeast. Light, fruity with notes of orange, peach and mango.

100% NYS - Made with heritage hops found atop the Bear Path and named for the area’s largest 1880’s era hop grower. Warm fermented with top-fermenting yeast, then cold conditioned like a lager. Crisp, bubbly, light with subtle fruit tones.

There may be something familiar in the taste of this Prohibition Era Style lager inspired by Utica Club. Brewed on March 22 to commemorate the passing of the 1933 Cullen-Harrison Act 1933 which ended Prohibition. “Clubhouse (CH) 33”

100% NY - Inspired by our foreign exchange students, Maja Gold is a traditional cream ale made with corn, barley, and wheat and flavored with earthy hops.

100% NYS - American blonde ale featuring Cascade and Perle hops and West Coast ale yeast. A little lighter in ABV than our KUNGFU, this was a Larry-FU with serendipitous results.

100% NY - In response to customer request. Traditional German style hefeweizen with characteristic banana and spice flavors made with 100% NYS malt and hops and No BS.

100% NYS - Our flagship blonde ale with a gallon of local honey added to every barrel of beer. Features honey from Johnston’s Honey Bee Farm, our Perle and Cascade hops and NYS pale and Vienna malt.

100% NY SMASH - Uncle Max gets its tropical fruity character and subtle bitterness from Mackinac hops and from Kveik yeast which ferments fast and hot. After just three days, it is ready to condition and keg.

A little bit of sunshine in the glass - perfect for those idle days. Light, hazy, fruity with just enough ABV to leave you with a buzz like a bee in summer. Nearly 100% New York ingredients… a delicious NEIPA that is true to our roots as a NYS farm brewery.

100% NYS - Easy drinking Irish red ale in honor of our reindeer Aran. Pale malt with specialty additions of caramel malt and roasted barley. Willamette hops provide just he right balance

100% NYS. Full bodied American brown ale with smooth cocoa and coffee flavors. Willamette hops for bitterness and chocolate malt have led this favorite to be nicknamed “Hop Cocoa”.

100% NYS - We thought just a hint of peanut butter flavor would be a perfect twist on our Bear Path Brown Ale.

100 % NY - One of our most complicated brews made with 8 different malts and 3 different hops, this malt-dominant English-style dark ale presents characteristic coffee flavors with a hint of hop bitterness in the finish. Like vanilla porters? Ask us for a smidgen of vanilla powder.

Our beloved brewery Alex had an affinity for Belgian-style ales and we gave him free rein in the development of this beer which is smooth, boozy, and yet, bubbly. It is Alex’s beer. It is alcoholic! It is awesome. It is TRIPEL - A.

100% NYS - Summer quencher lightly fruited blonde ale with 12 pounds of strawberries and 15 pounds of rhubarb per barrel.

Our slushie offerings will change as we dream up new flavor combinations. This week we have NA Lemonade and Lemon Berry. Slurp a cool 12 oz of 20 oz refresher. Want it alcoholic - You are in control. Ask our servers for a suggestion flyer.