NanoBrew Fuzeta

R. Dr. Virgílio Inglês 114, Fuseta, Portugal
Hours
Friday - Sunday
5:00 PM - 9:00 PM
Main Menu
Main Menu

On Tap

1. Nelson
  • American Pale Ale
  • ABV 4.9%
  • IBU 38

A pale ale with hops from New Zealand : Nelson Sauvin - a hop that has notes of white wine. Fantastic aroma

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2. Czech Plis
  • Bohemiam Lager
  • ABV 5%
  • IBU 35

A Czech style lager, with Saaz hops. Fruity and fresh

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3. Hop Heaven
  • Amerikansk IPA
  • ABV 6.6%
  • IBU 60

A West Coast IPA, fruity, bitter with some malt sweetness. Hops : Simcoe, Chinook and Casacde from US, Mangum (DE).

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4. Blond Nun
  • Belgian Single
  • ABV 5.1%
  • IBU 37

Paters Bier, Belgian Enkel or Single, many names on this Belgian style blonde beer. Easy drinking with a Belgiany taste, mix of 3 different Belgian yeasts.

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5. Cousin Bob
  • American Amber Ale
  • ABV 6.4%
  • IBU 50

A hoppy American amber ale, the stronger cousin of Bobby, the Englisk Brown Ale

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6. Manuel the Kiwi
  • Hazy Pale Ale
  • ABV 4.7%
  • IBU 24

Its a hazy pale ale with aroma hops from New Zealand, and a German bitterhop : Magnum. Nectaron, Nelson Sauvin, Vic Secret and Wakatu, all NZ hops. Its a hazy and tropical, sharp ending, big mouthfeel.

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7. Oatmeal stout
  • Oatmeal stout
  • ABV 4.5%
  • IBU 20

A dark beer with hints of chocolate and coffee.

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8. Fuzcitra
  • American Pale Ale
  • ABV 5%
  • IBU 50

A pale ale with one hop only - Citra (US). A citrusy taste with a pleasant bitter ending.

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9. Mixed Dubbel
  • Belgian Dubbel
  • ABV 6.5%
  • IBU 30

A Belgian Dubbel, with a mix of 3 different Belgian yeasts. 7 different malts makes it amber and smooth, with a hint of hops.

A visualization of the menu item "Mixed Dubbel"
10. Daves Alldayer
  • Session IPA
  • ABV 4%
  • IBU 37

A session ale, for all day drinking. Three hops : Amarillo (US) and Cascade (US) and Mosaic (US). Light and hoppy. Slightly bitter.

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11. Mustasch
  • Helles Lager
  • ABV 6%
  • IBU 26

A Helles, or a Dortmunder Export, a stronger lager version with NobelHops from Germany.

A visualization of the menu item "Mustasch"
12. Three Berry
  • Sour
  • ABV 5%
  • IBU 3

A sour beer with black and red current and raspberries. Berry good.

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13. iLanga DIPA
  • Double IPA
  • ABV 8%
  • IBU 50

An American style Double IPA, with hops from US and South Africa. Slightly bitter, varm taste of hops.

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14. Southern Passion
  • Vienna Lager
  • ABV 5%
  • IBU 43

A slightly maltier lager. Vienna malt and a South African hop : Southern Passion. Has a nice taste of malt and fruity hops.

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15. Not shure yet
  • ABV 9.5%
  • IBU 45

On the dark side. An Imperial stout, dark, smooth with a touch of hops. Enjoyable, rich

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16. Spring Bock Kjetil
  • Doppelbock
  • ABV 8%
  • IBU 20

German style beer, fermented with lager yeast. Sweet, malty, bready, not to bitter.

A visualization of the menu item "Spring Bock"
17. Old Recipe Tripel
  • Belgian Tripel
  • ABV 9%
  • IBU 40

Based on a recipe from the 1800s. Its Belgian, bright and easy.

A visualization of the menu item "Old Recipe Tripel"
18. Bobby the viking
  • Brown Ale
  • ABV 4.6%
  • IBU 29

Bobby the viking is a brown, malty beer , usually fermented with English yeast, but the brewer was in a hurry, and made a version with Kveik. Fermented in 2 days at body temperature. Taste of the dark malts, hint of Fuggles hops, low on bitterness.

A visualization of the menu item "Bobby the viking"
Last updated: August 22, 2026
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