No Quarter

The modern beer of Oktoberfest, not to be confused with Märzen. Less toasty and sweet.

Silky milk stout with a huge coffee nose. Pairs well with breakfast.

Local Kölsch style Ale lagered in white wine barrels

Brewed using 100% German Heidelberg Pilsner Malt, double decocted, fermented cold and slow, then lagered in oak barrels for 7 weeks

Double dry hopped with Talus, Simcoe, Citra, and Mosaic, bursting with melon, orange cream, and grapefruit peel.

Aged in Maple Rum barrels for 19 months. Rested on toasted and untoasted coconut, cocoa nibs and Madagascar vanilla.

Strawberry edition. Smoothie style taking a gose base then loaded with puree from ex-Answer brewer out of Richmond.

Brewed clean and sweet this German styled Pilsner is light in color and slightly hoppy

A barleywine / stout blend aged in bourbon and rye whiskey barrels.

Mocha Latte variant with additions of coffee, vanilla, and cacao nibs. Double rye imperial stout aged in bourbon barrels.

Celebrate Nashville Pride with Big Freedia and this collab featuring satsuma oranges, pink dragon fruit and tangerines. Aged in red wine oak. Bounce.

The beer your dad wished he had 30 years ago

Dark with a medium body, malty sweet aroma with a hint of smoke

Double dry hopped with Talus, Simcoe, Citra, and Mosaic, bursting with melon, orange cream, and grapefruit peel.

Strawberry edition. Smoothie style taking a gose base then loaded with puree from ex-Answer brewer out of Richmond.

German pilsner brewed with the 2nd runnings of tripel malt, hopped with German and French hops. Max banger.

Helles style lager brewed with Hallertau Mittelfrüh

Dark with a medium body, malty sweet aroma with a hint of smoke

Fruited sour Gose with strawberry, lime, vanilla and lactose

A single-hop IPA brewed with Strata with aromas of passion fruit, grapefruit and wafting weed

Local lager brewed with lavender and chamomile

Brewed clean and sweet this German styled Pilsner is light in color and slightly hoppy

Big bold DIPA with an array of bright, sweet, citrus and tropical fruity flavors

Soft bitterness leads into tropical notes but don’t be fooled, this juicy pale ale has plenty of fruity hop character

This Märzen style lager pours a clear deep amber color with aromas of dark bread and graham crackers

With only 95 calories and 2.5 carbs this crushable beer is one you won’t be able to quit

Dragon fruit and Mango smoothie ale with vanilla and lactose

Tropical, assertive, lush and with a hint of candied tangerines this double IPA is made with Mosaic, Simcoe and Columbus hops

Malty with a semi bitter profile this fest beer is local and ready to drink!

Stoned Fruits Wheat Ale is a crisp, light American Wheat Ale blended with a combination of juicy stone fruits

An approachable kettle sour with a generous addition of Concord & red grape juice

This Pineapple-Blackberry addition to the Hill series is a fresh approach to color and flavor profile while being perfectly balanced with lactose

Mango and sweet dragonfruit, subtlety tart, with mellow, tropical fruitiness and a smooth, pillowy body. ⁣⁣

This limited release sour is brewed with blueberry puree, vanilla, cinnamon & lactose, part of the Wild Sour Series

Inspired by sparkling wines this dry pear cider is full of bubbles with a clean crisp finish. Enjoy!

Solely from orchards in our state and the surrounding region, Winesap, Arkansas Black, Pink Lady, Golden Delicious, & Granny Smith make an amazing cider

Double decocted oktoberfest style banger. Crush on this.