Chicago Fire Brewing

Our take on the East Coast Style, but where most others tend to play down the bitterness we applaud it by tossing in over 2.5lbs of hops!

A great all around beer, Pours a nice copper brown with Caramel, Toasty and Chocolatey notes. Try one you won’t be sorry.

Smooth and easy drinking, the hallmark of our 311. We use three different crystal malts to achieve its beautiful color, Saaz and Cascade hops help to contribute some hop flavor and aroma.

A brown ale made with spices and citrus, A comforting beer fit for the season. So join Yukon Cornelius for a pint that can make an abominable snowman smile.

Feet in the sand, a day at the beach, late nights and even later mornings, Our Summer Blonde Ale is perfect for the summertime or anytime for that matter.

CFB's version of a Chicago Classic. Light, Crisp with a Clean Finish. Try a pint and be whisked back to Wrigley field for an afternoon watching the Cubs play ball.

Brewers Birthday Beer. This robust porter was brewed with coca and chipotle peppers, first you’ll get the porter & chocolate then the heat from the chipotle will warm the back of your mouth.

Tired of the same old oatmeal stout? Give Otis a try. The secret is in adding lactose, giving Otis a velvety mouthfeel with just a little sweetness. The result is a glass of pure delight.

The Cutthroat is a golden colored IPA drenched with Centennial Hops! This fish has just enough of a malt backbone to support those delicious hops without getting in the way.

Bursting with Hops, This DIPA is sure to please the hop heads. We layered Galaxy and Chinook hops over a delicious malt base making a highly drinkable big DIPA.

A full bodied brew with hints of Cocoa, Coffee and Caramel brought out by the roasted malts with a generous dose of real vanilla beans gives our Vanilla porter an amazing complexity and a smooth rich flavor.

This is a big Chocolate Imperial Stout, A whole host of dark grains were used, toss in some lactose & Hershey's baking powder and you get a Chocolatey beer treat.