Our take on the East Coast Style, but where most others tend to play down the bitterness, we applaud it. To a solid malt backbone, we add 2.5 pounds of Citra, Amarillo & Simcoe hops.
A great all around beer, Pours a nice copper brown with Caramel, Toasty and Chocolatey notes. Try one you won’t be sorry.
Smooth and easy drinking, the hallmark of our 311. We use three different crystal malts to achieve its beautiful color, Saaz and Cascade hops help to contribute some hop flavor and aroma.
Much like my X Wife this beer is Cold, Bitter, Angry and Resentful!!
Like her moods this beer pours dark. A special ensemble of hops were used Amarillo, Simcoe and Cascade Hops to create a hop masterpiece.
Not all fairy tales have happy endings.
Feet in the sand, a day at the beach, late nights and even later mornings, Our Summer Blonde Ale is perfect for the summertime or anytime for that matter. Summer is more a state of mind than time of year.
CFB's version of a Chicago Classic. Light, Crisp with a Clean Finish. Try a pint and be whisked back to Wrigley field for an afternoon watching the Cubs play ball.
Helles Bocks are basically strong lagers, The extra alcohol helps to fend off winter's cold fingers. Ours is brewed in celebration of Mardi Gras, the last party before Lent begins. Laissez Les Bon Temps Roulez!!!!!
Mischief, Gold and Piracy. A rich malty dark ale with complex and flavorful roast characteristics, this beer is designed to tease your palate with hints of bread and caramel flavors. Yet be very easy drinking.
A Brown ale made with warm winter spices add in some citrus from the hops and you’ll get a comforting beer fit for the season. So join Yukon Cornelius, Hermey, Clarice and all the other misfits for a pint that’ll make an abominable snowman smile.
A smooth brew with hints of Cocoa, Coffee and Caramel brought out by the roasted malts with a generous dose of real vanilla beans gives our Vanilla porter an amazing complexity and a smooth rich flavor.
Succubus is our Valentine's day beer. This is a big Chocolate Imperial Stout. A massive amount of grains were used in its creation, we mixed in some Lactose, for mouth feel & Chocolate for well you know, and you get a Chocolatey beer treat.
Lunar is an American Version of a Belgian Witt. The malt bill is mostly in style but gone is the over-estery Belgian style yeast replaced with a subtle American yeast. We went easy on the coriander and threw in a nice amount of orange peels. Light and refreshing was the goal here.