Last Updated: Friday, December 01 2023
Belgian White Wheat. Hallertau Mittelfrüh.
A Belgian style wheat ale. Coriander and sweet orange peel give this beer its unique spice and aroma.
Norwegian Farmhouse Ale. Hallertau Mittelfrüh.
Easy drinking, mildly rustic with hints of hay. Almost no hop bitterness with very mild notes of orange and lemon.
Oktoberfest. Hallertau Mittelfrüh, Mt. Hood.
Light amber in color, slightly sweet and malty. A low hop profile with a clean finish.
Midwestern IPA. Cascade, Centennial, Citra.
A hop forward beer that starts malty, turns earthy, and finishes with a lasting grapefruit type bitterness.
A dryer Irish version of our Scottish Wee Heavy. Northern Brewer.
Lighter aroma and flavor of toffee and roasted barley. Slight hop bitterness.
Blonde Ale. Palisade.
Light and smooth with slightly creamy texture.
Unfiltered Wheat. Willamette. (Will-Am-It)
Light and hazy.
Hazy Pale Ale. Azacca, Citra.
Intense floral and tropical fruit aromas. Slightly spicy hints of pine, mango and tangerine.