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Last Updated: Saturday, September 24 2022
The right amount of blueberry to give a great flavor and aroma.
Hazy IPA. Oat heavy DIPA with exclusively citra in the boil and the dry hop.
Hazy East Coast IPA with loads of oats and hopped with Simcoe, Citra, and Centennial. Fruity, juicy, with a delicious creamy body and slight bitter finish.
Double Dry Hopped
Born from a historic recipe that was resurrected in 1987, Yuengling Traditional Lager is a true classic.
Belgian-style wheat ale spiced w/ fresh coriander and orange peel.
Irish dry stout
A hazy, unfiltered IPA. A blast of tropical aroma followed by a resiny and balanced flavor.
Perfect for those looking for a lighter taste.
Flagship IPA, A hop forward American IPA with mellow bitterness. Citrusy and Dank. Well Balanced.
First beer sold in the United States after prohibition
Golden-copper in color, it has a light body, slight hop bitterness, and malty sweetness, and finishes with a kiss of mango
At first sip, a magical spell will bewitch your taste buds, yet another victim enraptured by the Pumking.
EMBRACE THE OPAQUE!