Big O's Pizza Taplist

Serving by the pint, pitcher, and growler fills to go!

Beaverton, Oregon, US • Updated May 17, 2019

On Tap

Patio Pale by Migration Brewing

  • Pale
  • ABV: 5.8%
  • IBU: 55

Bright hoppy pale topped with layers of tropical fruit.

Breakside IPA by Breakside Brewery

  • IPA
  • ABV: 6.2%
  • IBU: 70

Notes of evergreen, citrus and tropical fruit.

Revival by Reverend Nat's Hard Cider

  • Apple cider
  • ABV: 6.0%

A secret blend of Washington-grown apples, piloncillo, dark brown evaporated cane juice, purchased direct from Michoacan, Mexico

Fortunate Islands by Modern Times

  • Pale ale
  • ABV: 5.0%
  • IBU: 46
  • FG: 1.007

Fortunate Islands combines the bangin' hop aroma of an ├╝ber-tropical IPA with the crisp, deeply quenching drinkability of a killer pale ale. We achieve this magical result by starting with a mild, nutty malt backbone, then dry-hopping the bejesus out of it with Citra and Amarillo hops. Restrained bitterness and vibrant notes of mango, tangerine, and passionfruit combine to form a sessionable crusher of mind-bending proportions. It tastes like wizards.

Coming Soon

Mosaic Single Hop Pale by Backwoods Brewing

  • American Pale Ale
  • ABV: 4.7%
  • IBU: 50

Made with all Mosaic hops, this beer has a delightful floral aroma, and tropical notes of tangerine, papaya and pineapple. Light bodied, and super crushable!

Pilsner by Pfriem

  • Pilsner
  • ABV: 4.9%
  • IBU: 38

Shines brilliantly gold with fluffy white foam. Aromas of fresh grass, spring flowers, with a touch of lemon zest quaffs from the glass. The mouth fills with zesty spiciness, a touch of honey, and finishes crisp, snappy, and refreshing.

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