Well-balanced flavors of sweet grains, very light spice, a hint of fruit, and light, bready malts. There are notes of crackery biscuit, doughy bread, soda crackers, a hint of lemon zest, a hint of apple, some white pepper, and a very subtle hint of honey.

I may have been born as a cream ale however, I identify more with my lagered brethren than those calorie rich, flavor packed ales on the rest of the Chappell lineup. You will find that I am light and refreshing, with a grainy aroma and a crisp bitterness this pops with flavors of lime zest and jicama.

Bright, crackery, grassy flavors. There are notes of biscuit, cracked wheat, lemon zest, light apple, and a zesty white pepper finish.

Crackery biscuit and light bread along with light pepper and freshly brewed coffee with low bitterness. Coffee beans from Papua New Guinea roasted by our friends at Wasatch Roaster.

This is our new and improved snowcat. We recycled hops (spent hops) from our famous OG Juice IPA. Then brewed an easy drinking session IPA. Re-use (Hops), Refreshing (Beer) , Re-fill (Your Glass).

Fruity, grainy, and grassy flavors. There are notes of fresh peaches, banana, clove, nutmeg, and a hint of white pepper.

Citrus, sweet and crackery flavors. There are notes of Mandarin oranges, tangerine, orange jelly candies, orange soda, grassy hops, cracked wheat, and crackery biscuit.

Malty, nutty, and bready flavors. There are notes of hearty bread, medium roasted coffee, cocoa, roasted hazelnuts, chestnuts, and walnuts, burnt toffee, and a hint of chocolate covered bananas.

Flavors of earthy pine, orange zest, pink grapefruit juice, tangerine, and soft caramel.

Rich, roasty, chocolaty, and earthy. There are notes of dark chocolate, cocoa, espresso, burnt toffee, light cream, and liquid smoke.

This amber ale made with a perfect balance of rye spiciness, caramel sweetness, and a touch of hops on the back end.

Get the beer of the month for only $4 for a 16oz draft. Ask your server for more info.

This is a sparkling water with a hint of citrus. The citrus flavor comes from the hop HBC 394 also know as Citra hop.

This porter has been aged in Jamaican rub barrels. We designed a porter that will allow the flavors from the rum barrels to shine thru. Main flavors are chocolate, vanilla, light smoke, with a dry finish.

We teamed up with Outlaw distillery to make our anniversary ale. We took our Redeye imperial red ale and aged it in Outlaws white oak barrels that had their bourbon in it.

Citrusy, fruity, grainy, slightly sweet, and herbal characteristics. There are notes of orange juice, orange pith, honeydew, strawberry, and melon

Peppery, citrusy, earthy, and a little smoky. There are notes of marble rye bread, dark chocolate, pine, black tea, and a black pepper finish.

Malty, hoppy, herbal, citrusy, and slightly boozy flavors. There are notes of freshly baked wheat bread, sweet caramel/toffee, orange peel, lemon zest, a hint of spiced rum, a hint of cherries, and clover honey.

Lovely spice, grain, and citrus flavors. There are notes of spicy ginger and ginger beer, light herbs, light and crackery grains, crisp and refreshing lime juice, lime zest, lemongrass, light honey, and a hint of booze.

Well-balanced flavors of tart and sweet fruit, and light bready malts. There are big notes of fresh mango juice, along with lemon juice and zest, light tangerine, dried apricot, sourdough bread, and a hint of honey and soft caramel.

Traditional dry cider

Hop flavored dry cider

Light crackery, slightly fruity, and hoppy flavors. There are notes of crackery biscuit, toasted sourdough bread, grassy hops, a hint of apple, and a hint of lemon.

Tropical Hefeweizen brewed with pineapples, oranges, and guava.

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