Columbia Valley Brewing

Highly drinkable All-American lager, crisp and light in body, offering the perfect balance of light malt and a faint hopping for a smooth finish

It’s a 50/50 blend of Schöfferhofer Hefeweizen beer and natural carbonated grapefruit flavor for a zesty and fizzy taste experience.

A gluten-free NW style American IPA feautring a hazy gold color and intense hop aromas of citrus, mango, and pine. This IPA offers a sturdy, light-bodied feel with a dry, bitter finish.

A creamy, light-bodied ale, infused with mango, creating a refreshing, sweet, and low-ABV option.

It's and easy drinker made with Eastern Washington grown and processed malts and hops making it a true Eastern Washington Blonde Ale.

This IPA gets its light silky texture from rolled oats. The flavor and aroma both express mandarin and citrus all around

This beer is a collab with our malt providers LINC Malt and Cold Stream Malt. Brewed with Pilsner, Red Russian Wheat, and Spelt malts. Hopped with Dolcita, Elani, and Chinook. Great flavor and easy drinking!

The grapefruit character of this beer is more “grapefruit rind” than grapefruit juice. Bracing and bright with a pungent grapefruit aroma and a powerful citrusy bitterness. A real hop bomb!

This sessionable Amber has a pleasant maltiness that is complemented by a gentle bitterness that finishes dry. Notes of caramel and roast make for a smooth long finish.

Our flagship beer and biggest award winner, Cold Smoke® is a dark smooth ale with a slightly sweet coffee finish. Named after the light, bottomless powder that falls in Montana.

This beer is delightfully easy to drink with cascading aromas of roasted peanuts, dark chocolate and coffee.

A jammy-hued cider, that is fruit forward and berry tart!

Made with blackstrap molasses and fresh ginger to give this cider a slightly sweet well balanced fall cider.

Using proprietary Mosaic Cryo Hop resin. It is known for a "tropical dankness" flavor profile with notes of blueberry, tangerine, and stone fruit, featuring a lower bitterness due to the cryo-hop process.

Cooler Runnings “West Coast Pilsner”, a Black Raven and Icicle Brewing collaboration. Brewed with Columbus, Nugget, Strata, Citra, Motueka & Nectaron Hops, and lagered to perfection.

Our Tamerlane Brown Porter, with its subtle nut and coffee tones takes a delicious turn when infused with freshly toasted coconuts.

Shines brilliantly gold with fluffy white foam. Aromas of fresh grass, spring flowers, with a touch of lemon zest quaffs from the glass. The mouth fills with zesty spiciness, a touch of honey, and finishes crisp, snappy, and refreshing.

Malt, hops, and water brought together to an art form. Unlike other beers, we use only the first press of the wort, hence ICHIBAN—which means first as well as best in Japanese. Our First Press process, or ichiban shibori method, brews beer to its purest state for the best flavor.