Columbia Valley Brewing
Last Updated: Monday, April 06 2026
Riverside Pub Tap List

- Kona Brewing- Kailua-Kona, HI
- ABV 4.4%
- IBU 21
Light golden ale with a subtle fruitiness and delicate hop aroma. A smooth, easy drinking refreshing ale. The lightly roasted honey malt contributes to the golden hue of this beer and also gives a slight sweetness that is balanced out by a special blend of hops.

- Brauerei Dreikönigshof, Mainz Germany
- ABV 2.5%
- IBU 15
It’s a 50/50 blend of Schöfferhofer Hefeweizen beer and natural carbonated grapefruit flavor for a zesty and fizzy taste experience.

- Sierra Nevada Brewing-Chico, C.A.
- ABV 6.7%
- IBU 35
Juicy hops and silky malt meet in a Hazy Little Thing with fruit-forward flavor, modest bitterness, and a smooth finish

- KettleHouse Brewing , Missoula, MT
- ABV 4.8%
A creamy, light-bodied ale, infused with mango, creating a refreshing, sweet, and low-ABV option.

- San Juan Seltzer-Seattle Washington
- ABV 4.8%
Deliciously fun - each classic lemonade flavor combines PNW wild blackberry and wild strawberry flavor with our clean, craft spiked seltzer.

- Georgetown Brewing-Seattle, WA
- ABV 6.9%
- IBU 60
This IPA gets its light silky texture from rolled oats. The flavor and aroma both express mandarin and citrus all around

- Iron Horse Brewing-Ellensburg, WA
- ABV 6.3%
A slightly tart, herbal-leaning saison that somehow feels both refreshing and oddly comforting. The cranberry brings a soft tang that plays nice with this French saison yeast's natural spice, while a touch of rosemary sneaks in to remind you it's not afraid to get weird.

- Ghostfish Brewery
- ABV 5.5%
- IBU 85
The grapefruit character of this beer is more “grapefruit rind” than grapefruit juice. Bracing and bright with a pungent grapefruit aroma and a powerful citrusy bitterness. A real hop bomb!

- Iron Horse Brewing-Ellensburg, WA
- ABV 7.5%
This dark chocolatey beer brings in hints of vanilla, cinnamon, allspice, and pasilla chiles to warm things up as fall set s.

- Kettlehouse Brewig Co.
- ABV 6.5%
- IBU 11
Our flagship beer and biggest award winner, Cold Smoke® is a dark smooth ale with a slightly sweet coffee finish. Named after the light, bottomless powder that falls in Montana.

- Black Raven Brewing-Redmond, WA
- ABV 5.6%
- IBU 32
Our Tamerlane Brown Porter, with its subtle nut and coffee tones takes a delicious turn when infused with freshly toasted coconuts.

- One Tree Cider- Spokane WA
- ABV 6.8%
A refreshing and delicious hard cider with a sweet and tart flavor. It is made with real huckleberries, and has a crisp, refreshing finish.

- Eylsian Brewing-Seattle, WA
- ABV 6%
- IBU 39
A tangled chemistry of mild haze, low bitterness, and an explosion of hop aroma. Bursts of bright raspberry, currant, citrus, guava, and passion fruit, with a slight floral note.

- Odd Stock Cider Co.-Ellensburg, WA
- ABV 6.6%
Made with blackstrap molasses and fresh ginger to give this cider a slightly sweet well balanced fall cider.

- No-Li Brewhouse-Spokane, WA
- ABV 5%
- IBU 10
House yeast takes center stage in this slightly fruity, highly drinkable amber ale. Give it a shot and you’re in for a hint of chocolate malt, the perfect hops-malt balance, and a gentle, lager-like body that finishes crisp and refreshing.

- Taneum Brewing
- Blonde Ale
- ABV 4.7%
Barrel-fermented kveik blonde ale with citrus, white grape, and floral hops, It features bready notes with a dry, crisp finish.

- Taneum Creek Brewing-Cle Elum, WA
- ABV 6.4%
- IBU 29
Dimmy Darn IPA is a new hazy IPA made with all Eastern Washington ingredients. Packed full of Vista, Strata, and Mosaic hops. Who doesn't love a juicy IPA!

- Golden Road Brewing- Las Angeles, CA
- ABV 4%
- IBU 10
First in a series inspired by the iconic fruit cart vendors of Los Angeles. A light Wheat Ale with lots of fresh mango flavor and aroma, Finishing crisp and refreshing.

- pFriem Family Brewers-Hood River, OR
- ABV 6.8%
Light copper with off-white foam. Dank aromas of peach, citrus, papaya, and blueberry. Bright flavors of lychee fruit, grapefruit, and light candy maltiness. Finishes fresh, hoppy, and piney, with a touch of grapefruit rind.