Choose any four beers or ciders for $12. (Barrel aged beers excluded)

Featuring Floor-Malted Bohemian Pilsner malt, Czech-grown Saaz hops, and a storied Czech lager yeast, Voltova reflects our commitment to brewing faithful renditions of classic European Lagers. Czech pale lagers offer the same rich malt and noble hop character found in Czech Pilsners, but with slightly reduced bitterness, alcohol, sweetness, and body. Subtle malt notes of biscuit and lightly toasted bread strike a harmonious balance with the spicy floral Saaz hops, creating a delicately refined lager.

Washington Beer Awards Gold Medal winner in the Bohemian Pilsner category.

German pilsner malt shines in this Munich-style Helles lager, providing rich flavors of freshly-baked bread and lightly toasted biscuit. Delicately hopped with German-grown Hallertau Mittelfrüh, subtle floral aromatics provide a pleasant counterpoint, while a very restrained bitterness keeps it balanced. Named in tribute to the intrepid surfers of Munich's Eisbach river.

Hops: Simcoe Cryo, Mosaic, Riwaka.
This bright and balanced pils is a beautiful union of German and American brewing techniques. Pilsner malt, German kettle hops, and a snappy minerality lay the foundation of this crisp and dry lager, while a dry-hop with American and New Zealand varieties adds a distinctly New World hop character. Notes of dank grapefruit, passionfruit, sauvignon blanc, and fresh-squeezed orange are complemented by a lingering floral bouquet. Light bodied with a smooth, rounded bitterness.

Collaboration with: Ladd and Lass & Big Time Brewing
Brewed with old friends to celebrate the arrival of sweater weather. This strong, rich, malty lager pairs well with funky cheese, evenings by the fireplace, and good company. Savor this beer for long enough to triangulate our signal and you’ll find toasty notes of caramel, dried dark fruit, pumpernickel, and milk chocolate.

Hops: Citra, Simcoe, Mosaic.
A modern approach to the beloved West Coast Pale Ale, with a lean grain bill and a heavy dry-hop for bold and bright flavor. Citrus, stonefruit, and fresh berries meld effortlessly, leaving impressions of lemon zest, tangerine, peach, nectarine, underripe strawberry, and raspberry. Light bodied with a pleasantly balanced medium bitterness.

Hops: Mosaic, Mosaic Cryo, Chinook, Centennial
Vibrant citrus and pine notes dominate over a clean malt profile. Elements of grapefruit, blood orange, meyer lemon, and melon rind are accented by mixed berries and a firm, floral bitterness. The finish is clean and bright, while the lingering piney aftertaste invites another sip.

Hops: Citra, Simcoe, Krush, Chinook Cryo
A simple base of pilsner malt and a touch of flaked wheat lay the foundation of this crystal-clear, beautifully golden modern West Coast IPA. Bright notes of lemon balm, grapefruit pith, and fresh cut flowers are complemented by slightly resinous pine and subtle stonefruit. Light bodied, with a satisfying, balanced bitterness.

Hops: Comet, Simcoe, Mosaic

This big double IPA is saturated in bold hops, striking a balance between fruity, citrusy, and dank components. Notes of grapefruit, tangerine, apricot, and mixed berries are complemented by a pleasant dankness and resinous pine. A minimalist malt character allows the layered hop profile to take the spotlight. Medium-light bodied with an assertive yet smooth lingering bitterness.

Hops: Cascade, Centennial, Fresh-Frozen Cascade.
Our newest Winter IPA is bold, timeless, and as fresh as fallen snow. A hearty dose of classic “C” hops layered over rich caramel malt summons a delicious nostalgia that warms the soul like the re-kindling of an old friendship. Citrus, pine sap, and spruce tips saturate the copper colored malt, while a subtle sweetness balances the assertive bitterness.

Hops: Mosaic
The hazy version of our Mosaic single-hop IPA is softer and smoother, with a more restrained (low) bitterness, but just as fruity and expressive as the ‘West Coast’ version. Featuring four unique lots of Mosaic, it showcases our abiding love of the versatile variety. Intense notes of juicy mango, pineapple, grapefruit, and mixed berries lead the way, while ripe cantaloupe and candied lemon join in toward the finish. Medium bodied with a balanced bitterness.

Hops: El Dorado, Mosaic, Simcoe, Simcoe Cryo.
Aromas of ripe tropical fruit lead into flavors of sweet mango, ripe pear, juicy watermelon, and fresh cedar. Subtle passionfruit joins in, complemented by floral hints of rosewater, while a slightly resinous bitterness balances the sweetness of the fruit notes. Medium bodied.

Hops: Strata, Dolcita, Citra Cryo.
Bold and juicy notes of strawberry, kiwi, peach gummies, mango, and candied lemon peel take the lead in this deceptively boozy fruit salad. Malted and flaked oats lend a soft and pillowy mouthfeel while this strong Double IPA effortlessly steers clear of thick or cloying. Medium bodied with medium-low bitterness.

Pouring mahogany with an off-white head, SnowMotion embodies our abiding love of sturdy and sippable winter warmers. The malt profile offers notes of chocolate, dried fruit, rye spice, and just a kiss of smoke. An earthy hop presence provides contrast to the full body. Perfect for nights around the fire.

Inspired by the layered joy of a Mexican hot-chocolate, our decidedly grown-up tribute is aged for a year in tequila barrels. Judicious additions of ancho, guajillo, and toasted habanero chiles, cinnamon, and four vanilla varieties (Mexico, Peru, Tanzania, and Comoros) complement flavors of rich fudge and lightly roasted coffee. The heat of the chiles is present, but subdued, allowing each facet of this beer to shine.

Our series of fruited sours showcase the ever-evolving house culture present in our custom-built oak foeders. As the name implies this sour ale draws influence from Tepache, a popular low-alcohol fermented pineapple drink from Mexico. This sour ale stays true to its Tepache-inspired roots as it is tart, slightly funky, yet exceptionally refreshing. A secondary fermentation on top of juicy pineapple puree at over 20 lbs per barrel provides layers of subtle sweetness and a tangy tropical punch. Finally, organic pineapple chunks with the rind, organic cinnamon sticks, and organic piloncillo (unrefined Mexican cane sugar) were infused to fruitfully celebrate pineapple with a touch of spice and earthiness.

Our first and only foray into the world of non-alcoholic beverages is an irresistibly refreshing hop-infused seltzer water. Zero calories, zero alcohol, zero guilt. Pleasantly subtle citrus and floral notes swim over very high carbonation, quenching any thirst. Hydrate or die-drate - it’s time to take the plunge!

Blackberries and sage slow dance at sunset for the perfect mix of tangy and tart.

Wine from the bottle

Wine from the bottle

Wine from the bottle

Featuring Floor-Malted Bohemian Pilsner malt, Czech-grown Saaz hops, and a storied Czech lager yeast, Voltova reflects our commitment to brewing faithful renditions of classic European Lagers. Czech pale lagers offer the same rich malt and noble hop character found in Czech Pilsners, but with slightly reduced bitterness, alcohol, sweetness, and body. Subtle malt notes of biscuit and lightly toasted bread strike a harmonious balance with the spicy floral Saaz hops, creating a delicately refined lager.

Washington Beer Awards Gold Medal winner in the Bohemian Pilsner category.

Our Czech-style black lager (Černé Pivo) balances roasty and toasty malt character with beloved Czech Saaz hops, which provide an herbal and slightly spicy counterpoint. Dark chocolate and bread crust arrive up front, meeting with an almost minty herbal accent. Pouring very dark, with a creamy tan head, Morava is light bodied and dry, with just enough bitterness to keep everything balanced.

German pilsner malt shines in this Munich-style Helles lager, providing rich flavors of freshly-baked bread and lightly toasted biscuit. Delicately hopped with German-grown Hallertau Mittelfrüh, subtle floral aromatics provide a pleasant counterpoint, while a very restrained bitterness keeps it balanced. Named in tribute to the intrepid surfers of Munich's Eisbach river.

Hops: Cascade, Centennial, Fresh-Frozen Cascade.
Our newest Winter IPA is bold, timeless, and as fresh as fallen snow. A hearty dose of classic “C” hops layered over rich caramel malt summons a delicious nostalgia that warms the soul like the re-kindling of an old friendship. Citrus, pine sap, and spruce tips saturate the copper colored malt, while a subtle sweetness balances the assertive bitterness.

Hops: Comet, Simcoe, Mosaic

This big double IPA is saturated in bold hops, striking a balance between fruity, citrusy, and dank components. Notes of grapefruit, tangerine, apricot, and mixed berries are complemented by a pleasant dankness and resinous pine. A minimalist malt character allows the layered hop profile to take the spotlight. Medium-light bodied with an assertive yet smooth lingering bitterness.

Hops: Citra, Simcoe, Mosaic.
A modern approach to the beloved West Coast Pale Ale, with a lean grain bill and a heavy dry-hop for bold and bright flavor. Citrus, stonefruit, and fresh berries meld effortlessly, leaving impressions of lemon zest, tangerine, peach, nectarine, underripe strawberry, and raspberry. Light bodied with a pleasantly balanced medium bitterness.

Hops: Citra, Krush, Dolcita.
Intense lemon-lime citrus notes lead into a medley of fresh berries and a dash of tropical coconut. Loads of flaked oats make for a soft and silky mouthfeel reminiscent of a piña colada. Pillowy, medium light bodied, and low bitterness.

Hops: Mosaic
The hazy version of our Mosaic single-hop IPA is softer and smoother, with a more restrained (low) bitterness, but just as fruity and expressive as the ‘West Coast’ version. Featuring four unique lots of Mosaic, it showcases our abiding love of the versatile variety. Intense notes of juicy mango, pineapple, grapefruit, and mixed berries lead the way, while ripe cantaloupe and candied lemon join in toward the finish. Medium bodied with a balanced bitterness.

Hops: El Dorado, Mosaic, Simcoe, Simcoe Cryo.
Aromas of ripe tropical fruit lead into flavors of sweet mango, ripe pear, juicy watermelon, and fresh cedar. Subtle passionfruit joins in, complemented by floral hints of rosewater, while a slightly resinous bitterness balances the sweetness of the fruit notes. Medium bodied.

Our series of fruited sours showcase the ever-evolving house culture present in our custom-built oak foeders. As the name implies this sour ale draws influence from Tepache, a popular low-alcohol fermented pineapple drink from Mexico. This sour ale stays true to its Tepache-inspired roots as it is tart, slightly funky, yet exceptionally refreshing. A secondary fermentation on top of juicy pineapple puree at over 20 lbs per barrel provides layers of subtle sweetness and a tangy tropical punch. Finally, organic pineapple chunks with the rind, organic cinnamon sticks, and organic piloncillo (unrefined Mexican cane sugar) were infused to fruitfully celebrate pineapple with a touch of spice and earthiness.

The 2025 edition of our award-winning Imperial Porter spent a full year aging to perfection in first-use Westland whiskey barrels. The result is a harmony of oak and a decadently dark malt profile, punctuated by the extravagance of Madagascar, Sumatra, Uganda, and Nicaragua vanilla beans. Expressions of sweet chocolate cake, dark fruit, and marshmallow play against a backdrop of understated roastiness. Warming bourbon and toasted oak provide balance and depth.

Inspired by the layered joy of a Mexican hot-chocolate, our decidedly grown-up tribute is aged for a year in tequila barrels. Judicious additions of ancho, guajillo, and toasted habanero chiles, cinnamon, and four vanilla varieties (Mexico, Peru, Tanzania, and Comoros) complement flavors of rich fudge and lightly roasted coffee. The heat of the chiles is present, but subdued, allowing each facet of this beer to shine.

The 2025 edition of our Imperial Brown Ale was aged for a year in Westland Whiskey barrels. Select malts from venerated English producers forge a flavor profile that is complex, but focused. Bold impressions of toffee, caramel, chocolate, and marzipan prove to be perfectly matched to the indulgent, whiskey-drenched nature imparted by the wonderful barrels from Westland.

The grapefruit edition of our non-alcoholic hop water is infused with all-natural terpenes isolated from fruit, adding a big punch of grapefruit aroma and a balanced flavor that enhances the citrusy quality of the hops without dominating the palate. Zero calories, zero alcohol, and very high carbonation. Hydrate or die-drate - it’s time to take the plunge!