Choose any four beers or ciders for $12. (Barrel aged beers excluded)

Featuring Floor-Malted Bohemian Pilsner malt, Czech-grown Saaz hops, and a storied Czech lager yeast, Voltova reflects our commitment to brewing faithful renditions of classic European Lagers. Czech pale lagers offer the same rich malt and noble hop character found in Czech Pilsners, but with slightly reduced bitterness, alcohol, sweetness, and body. Subtle malt notes of biscuit and lightly toasted bread strike a harmonious balance with the spicy floral Saaz hops, creating a delicately refined lager.

Washington Beer Awards Gold Medal winner in the Bohemian Pilsner category.

Hops: Simcoe Cryo, Mosaic, Riwaka.
This bright and balanced pils is a beautiful union of German and American brewing techniques. Pilsner malt, German kettle hops, and a snappy minerality lay the foundation of this crisp and dry lager, while a dry-hop with American and New Zealand varieties adds a distinctly New World hop character. Notes of dank grapefruit, passionfruit, sauvignon blanc, and fresh-squeezed orange are complemented by a lingering floral bouquet. Light bodied with a smooth, rounded bitterness.

Collaboration with: Ladd and Lass & Big Time Brewing
Brewed with old friends to celebrate the arrival of sweater weather. This strong, rich, malty lager pairs well with funky cheese, evenings by the fireplace, and good company. Savor this beer for long enough to triangulate our signal and you’ll find toasty notes of caramel, dried dark fruit, pumpernickel, and milk chocolate.

Hops: Mosaic Cryo, Citra, Strata.
Modular Synth West-Coast Pale is back, this time with the addition of Strata. Bright citrus and stone fruit are complemented by underripe strawberry and subtle tropical notes. Light bodied and refreshing, with a balanced bitterness.

Hops: Rakau, Nectaron, Citra, Citra Cryo.

Punchy notes of grapefruit, guava, and candied lemon peel lead the charge in this assertively-hopped yet lean and sessionable pale ale. Pleasant floral accents arrive mid-palate and subtle cannabis lingers through the finish. Crisp, refreshing, and dry, with medium bitterness.
Brewed for our annual “Pray For Snow” party, this agile little crusher will perform as well on the slopes as it will anywhere else, daydreaming of snow.

Hops: Pink, Cashmere, Mosaic.

Brewed to support Washington Wild and the Brewshed Alliance, this West Coast IPA sings with a refreshing natural beauty. Notes of pink grapefruit, peach, melon, and strawberry are complemented by pleasantly subtle dank cannabis flowers. Bright, refreshing, and light bodied with a lingering bitterness.

Hops: Cascade, Centennial, Fresh-Frozen Cascade.
Our newest Winter IPA is bold, timeless, and as fresh as fallen snow. A hearty dose of classic “C” hops layered over rich caramel malt summons a delicious nostalgia that warms the soul like the re-kindling of an old friendship. Citrus, pine sap, and spruce tips saturate the copper colored malt, while a subtle sweetness balances the assertive bitterness.

Hops:Citra, Citra Cryo, Mosaic.
Vibrant aromatics of satsuma, mango, peach, and apricot transition into deep flavors of mixed berries and ruby red grapefruit. Malted wheat provides body and character, while a subtle resinous note sweeps in on the finish to bring balance. Medium-bodied with low bitterness.

Hops: Krush, Krush Lupo, Mosaic, El Dorado

Assertive, bright tropical fruit aromas lead, followed by supporting notes of citrus. Intense flavors of passionfruit, guava, mango, and kiwi morph into dank grapefruit and subtle lemongrass. Medium bodied with medium bitterness.

Hops: Riwaka, Galaxy, Citra.
Heady notes of orange merengue, sweet melon, and ripe mango greet the nose, while subtle tangerine, passionfruit, and a refreshing hint of dank pine cascade on the palate. Low bitterness and medium bodied, with a smooth and pillowy mouthfeel.

Hops: Strata, Dolcita, Citra Cryo.
Bold and juicy notes of strawberry, kiwi, peach gummies, mango, and candied lemon peel take the lead in this deceptively boozy fruit salad. Malted and flaked oats lend a soft and pillowy mouthfeel while this strong Double IPA effortlessly steers clear of thick or cloying. Medium bodied with medium-low bitterness.

A bevy of roasted and specialty malts forge a rich and complex character that ranges from baking chocolate and espresso, to toasted marshmallow and hazelnuts. Rolled oats provide the smooth body that the style is known for, while a bold roasty bitterness establishes the decidedly American interpretation of this stout.

The 2025 edition of our award-winning Imperial Porter spent a full year aging to perfection in first-use Westland whiskey barrels. The result is a harmony of oak and a decadently dark malt profile, punctuated by the extravagance of Madagascar, Sumatra, Uganda, and Nicaragua vanilla beans. Expressions of sweet chocolate cake, dark fruit, and marshmallow play against a backdrop of understated roastiness. Warming bourbon and toasted oak provide balance and depth.

Inspired by the layered joy of a Mexican hot-chocolate, our decidedly grown-up tribute is aged for a year in tequila barrels. Judicious additions of ancho, guajillo, and toasted habanero chiles, cinnamon, and four vanilla varieties (Mexico, Peru, Tanzania, and Comoros) complement flavors of rich fudge and lightly roasted coffee. The heat of the chiles is present, but subdued, allowing each facet of this beer to shine.

The 2025 edition of our Imperial Brown Ale was aged for a year in Westland Whiskey barrels. Select malts from venerated English producers forge a flavor profile that is complex, but focused. Bold impressions of toffee, caramel, chocolate, and marzipan prove to be perfectly matched to the indulgent, whiskey-drenched nature imparted by the wonderful barrels from Westland.

Our first and only foray into the world of non-alcoholic beverages is an irresistibly refreshing hop-infused seltzer water. Zero calories, zero alcohol, zero guilt. Pleasantly subtle citrus and floral notes swim over very high carbonation, quenching any thirst. Hydrate or die-drate - it’s time to take the plunge!

Wine from the bottle

Wine from the bottle

Wine from the bottle

Featuring Floor-Malted Bohemian Pilsner malt, Czech-grown Saaz hops, and a storied Czech lager yeast, Voltova reflects our commitment to brewing faithful renditions of classic European Lagers. Czech pale lagers offer the same rich malt and noble hop character found in Czech Pilsners, but with slightly reduced bitterness, alcohol, sweetness, and body. Subtle malt notes of biscuit and lightly toasted bread strike a harmonious balance with the spicy floral Saaz hops, creating a delicately refined lager.

Washington Beer Awards Gold Medal winner in the Bohemian Pilsner category.

German pilsner malt shines in this Munich-style Helles lager, providing rich flavors of freshly-baked bread and lightly toasted biscuit. Delicately hopped with German-grown Hallertau Mittelfrüh, subtle floral aromatics provide a pleasant counterpoint, while a very restrained bitterness keeps it balanced. Named in tribute to the intrepid surfers of Munich's Eisbach river.

Collaboration with: Ladd and Lass & Big Time Brewing
Brewed with old friends to celebrate the arrival of sweater weather. This strong, rich, malty lager pairs well with funky cheese, evenings by the fireplace, and good company. Savor this beer for long enough to triangulate our signal and you’ll find toasty notes of caramel, dried dark fruit, pumpernickel, and milk chocolate.

Hops: Simcoe Cryo, Mosaic, Riwaka.
This bright and balanced pils is a beautiful union of German and American brewing techniques. Pilsner malt, German kettle hops, and a snappy minerality lay the foundation of this crisp and dry lager, while a dry-hop with American and New Zealand varieties adds a distinctly New World hop character. Notes of dank grapefruit, passionfruit, sauvignon blanc, and fresh-squeezed orange are complemented by a lingering floral bouquet. Light bodied with a smooth, rounded bitterness.

Hops: Rakau, Nectaron, Citra, Citra Cryo.

Punchy notes of grapefruit, guava, and candied lemon peel lead the charge in this assertively-hopped yet lean and sessionable pale ale. Pleasant floral accents arrive mid-palate and subtle cannabis lingers through the finish. Crisp, refreshing, and dry, with medium bitterness.
Brewed for our annual “Pray For Snow” party, this agile little crusher will perform as well on the slopes as it will anywhere else, daydreaming of snow.

Hops: Mosaic, Mosaic Cryo, Chinook, Centennial
Vibrant citrus and pine notes dominate over a clean malt profile. Elements of grapefruit, blood orange, meyer lemon, and melon rind are accented by mixed berries and a firm, floral bitterness. The finish is clean and bright, while the lingering piney aftertaste invites another sip.

Hops: Mosaic, Simcoe, Cascade

Dank, ripe tangerine and grapefruit dominate, with accents of cannabis and fresh pine. The assertive bitterness is both pithy and resinous, with a dry finish and lingering citrus rind in the aftertaste. Light bodied.

Hops: Comet, Simcoe, Mosaic

This big double IPA is saturated in bold hops, striking a balance between fruity, citrusy, and dank components. Notes of grapefruit, tangerine, apricot, and mixed berries are complemented by a pleasant dankness and resinous pine. A minimalist malt character allows the layered hop profile to take the spotlight. Medium-light bodied with an assertive yet smooth lingering bitterness.

Hops: Citra, Nectaron, Galaxy
The latest edition of our rotating Hazy Pale Ale features New Zealand Nectaron, Australian Galaxy, and a good dose of Citra. Intoxicating aromas of nectarine, peach, and passionfruit meet soft melon, orange, and lemon balm. Medium bodied with low bitterness.

Hops: Citra, Krush, Dolcita.
Intense lemon-lime citrus notes lead into a medley of fresh berries and a dash of tropical coconut. Loads of flaked oats make for a soft and silky mouthfeel reminiscent of a piña colada. Pillowy, medium light bodied, and low bitterness.

Hops: Centennial, Mosaic, Nectaron
This Hazy IPA was mashed with Pilsner malt and three different types of oats along with Citra and Riwaka hops in the whirlpool. A dry hop of Centennial, Mosaic, and Nectaron offer this beer a juicy punch that leads to a pleasant bitter finish. Notes of peach, pineapple, mango, orange, and plum gives your tastebuds a tropical vacation.

Hops:Citra, Citra Cryo, Mosaic.
Vibrant aromatics of satsuma, mango, peach, and apricot transition into deep flavors of mixed berries and ruby red grapefruit. Malted wheat provides body and character, while a subtle resinous note sweeps in on the finish to bring balance. Medium-bodied with low bitterness.

Hops: Strata, Dolcita, Citra Cryo.
Bold and juicy notes of strawberry, kiwi, peach gummies, mango, and candied lemon peel take the lead in this deceptively boozy fruit salad. Malted and flaked oats lend a soft and pillowy mouthfeel while this strong Double IPA effortlessly steers clear of thick or cloying. Medium bodied with medium-low bitterness.

Our series of fruited sours showcase the ever-evolving house culture present in our custom-built oak foeders. As the name implies this sour ale draws influence from Tepache, a popular low-alcohol fermented pineapple drink from Mexico. This sour ale stays true to its Tepache-inspired roots as it is tart, slightly funky, yet exceptionally refreshing. A secondary fermentation on top of juicy pineapple puree at over 20 lbs per barrel provides layers of subtle sweetness and a tangy tropical punch. Finally, organic pineapple chunks with the rind, organic cinnamon sticks, and organic piloncillo (unrefined Mexican cane sugar) were infused to fruitfully celebrate pineapple with a touch of spice and earthiness.

This malt-centric ale boasts a bouquet of floral honey, fresh-baked bread, dried fruit, and a touch of caramel. Accents of chocolate and pipe tobacco join in, leading to a subtle nuttiness on the finish. English hops contribute a pleasant earthy bitterness.

Pouring mahogany with an off-white head, SnowMotion embodies our abiding love of sturdy and sippable winter warmers. The malt profile offers notes of chocolate, dried fruit, rye spice, and just a kiss of smoke. An earthy hop presence provides contrast to the full body. Perfect for nights around the fire.

The 2025 edition of our award-winning Imperial Porter spent a full year aging to perfection in first-use Westland whiskey barrels. The result is a harmony of oak and a decadently dark malt profile, punctuated by the extravagance of Madagascar, Sumatra, Uganda, and Nicaragua vanilla beans. Expressions of sweet chocolate cake, dark fruit, and marshmallow play against a backdrop of understated roastiness. Warming bourbon and toasted oak provide balance and depth.

Inspired by the layered joy of a Mexican hot-chocolate, our decidedly grown-up tribute is aged for a year in tequila barrels. Judicious additions of ancho, guajillo, and toasted habanero chiles, cinnamon, and four vanilla varieties (Mexico, Peru, Tanzania, and Comoros) complement flavors of rich fudge and lightly roasted coffee. The heat of the chiles is present, but subdued, allowing each facet of this beer to shine.

The 2025 edition of our Imperial Brown Ale was aged for a year in Westland Whiskey barrels. Select malts from venerated English producers forge a flavor profile that is complex, but focused. Bold impressions of toffee, caramel, chocolate, and marzipan prove to be perfectly matched to the indulgent, whiskey-drenched nature imparted by the wonderful barrels from Westland.

Our first and only foray into the world of non-alcoholic beverages is an irresistibly refreshing hop-infused seltzer water. Zero calories, zero alcohol, zero guilt. Pleasantly subtle citrus and floral notes swim over very high carbonation, quenching any thirst. Hydrate or die-drate - it’s time to take the plunge!