Choose any four beers or ciders for $12. (Barrel aged beers excluded)

Featuring Floor-Malted Bohemian Pilsner Malt, Czech-Grown Saaz Hops and a storied Czech Lager Yeast, Voltova reflects our commitment to brewing faithful renditions of classic European lagers. Czech Pale Lagers offer the same noble hop spice aromas found in Czech Pilsners, but with reduced bitterness and alcohol, allowing subtle malt notes of biscuit and lightly toasted bread to share the stage. Available year round, always fresh! Gold- Medal-2022 Washington Beer Awards in Bohemian Pilsner category.

Pomegranates and Blackcurrants burst with a slight hint of funk and a medium sour finish. Extraordinarily balanced for a sour ale, it's equal parts berry, funk, and sour, and makes for nothing but refreshment and intrigue. Fermented in one of our house oak foeders, we're stoked on this one and we're pretty sure you will be too. Available in 4-Packs To-Go!!!

Hops: East Kent Goldings, Fuggle.
Roasted barley and rye malts come together to forge a complex malt profile that alternates between deep flavors of bittersweet chocolate, toasted biscuits, rye spice, and background notes of coffee and burnt sugar. East Kent Goldings and Fuggle hops in the whirlpool bring a substantive but restrained hoppiness. Medium-bodied.

Hops: Citra Cryo, Amarillo.
Dank and citrusy hop aromas combine with a restrained roast profile, allowing hops and malt to play their part. The resulting complexity celebrates these essential components in harmony.

Hops:Motueka, Riwaka.

Our rotating Hazy Pale Ale. Look for regular installations highlighting our favorite hop varieties. Hand-selected lots of Motueka and Riwaka were paired to create a swirl of tropical aromas and flavor. Notes of passionfruit and mango are backed up by subtle citrus zest. Medium-bodied with low bitterness.

Hops:Nelson Sauvin, Citra.

Heady aromas of honeydew melon and mango wash over the nose while a tropical wave of ripe orange and papaya soak the palate. A light bitterness on the finish completes the balancing act. Medium bodied with a smooth finish.

Hops:Mosaic Cryo, Chinook, Enigma.

Bold, impactful aromas of papaya, melon, kiwi, and stone fruit transition into tantalizing impressions of a boozy tropical cocktail. A sneaky dank earthiness arrives on the finish. Medium-bodied with medium bitterness.

A confluence of roasted and specialty malts presents a complex and layered malt character. Aromas of espresso, cocoa, and dark bread meld with nuanced flavors of burnt sugar, dark fruit, and earthy spice. Flaked barley contributes to the medium body, deftly balanced by the roasty finish.

Three distinct lots of New Zealand's coveted Nectaron hop variety were chosen to build a complex and complementary hop profile that defies single-hop convention. Huge aromas of passionfruit, peach, and lychee mingle with bright expressions of sweet melon, pineapple, and mango. Malted oats and spelt create a full body capable of supporting this hoppy payload, while a gentle, earthy bitterness provides balance.

Noches del Sur is inspired by the rich tradition of Mexican dark lagers. The complex and engaging malt profile is complemented by a subdued floral hoppiness. Subtle notes of roasted malt and noble spice accompany the dry and satisfying finish.

Hops:Mosaic Cryo, Nelson Sauvin, El Dorado, Galaxy.

Vibrant pine and citrus aromatics float above a minimalist profile of pilsner malt. Firm, herbaceous bitterness follows, with elements of meyer lemon,tangerine, and melon rind. The finish is clean and bright, while the lingering hoppy nature invites another sip.

Hops: Citra, Mosaic Cryo, Nectaron.

Nectaron hops are among New Zealand's most desired and hard to get varieties for good reason; they boast a prominent tropical and sticky/dank/diesel character that commands attention. A dynamic lot of Nectaron from our friends at NZ Hops is joined by hand-selected lots of Citra and Mosaic from Roy Farms, as well as Mosaic Cryo. The resulting aromas and flavors are deep and sustained, with impressions of passionfruit, mango, papaya, sweet citrus, melon, and wine grapes. The bright minerality of New Zealand terroir arrives on the finish, with a subversive dankess that brings a satisfying contrast and complexity.

Hops:Strata CGX, Amarillo, Chinook.
Bright expressions of citrus zest and earth are complemented by underlying passionfruit and unripe strawberry. The pale and minimalist malt backdrop pushes the complex hop profile front and center. Clean citrus and pine bitterness carries through the dry finish.

The recipe is Apples from local farms — pretty simple. Tieton just finishes this one drier, which brings out more refreshing acid.

Bright apple fruit balanced by berry complexity; sweet and sour notes, with a light sparkle and purple blush.

Wine from the bottle

Wine from the bottle

Hops: Citra, Mosaic Cryo, Amarillo.

The timeless trio of Citra-Mosaic-Amarillo brings an immersive hop punch of tangerine, white peach, and grapefruit zest. A refreshing and balanced bitterness featuring notes of pine and meyer lemon leads into the dry finish.

Hops:Motueka, Riwaka.

Our rotating Hazy Pale Ale. Look for regular installations highlighting our favorite hop varieties. Hand-selected lots of Motueka and Riwaka were paired to create a swirl of tropical aromas and flavor. Notes of passionfruit and mango are backed up by subtle citrus zest. Medium-bodied with low bitterness.

Noches del Sur is inspired by the rich tradition of Mexican dark lagers. The complex and engaging malt profile is complemented by a subdued floral hoppiness. Subtle notes of roasted malt and noble spice accompany the dry and satisfying finish.

Hops:Strata CGX, Amarillo, Chinook.
Bright expressions of citrus zest and earth are complemented by underlying passionfruit and unripe strawberry. The pale and minimalist malt backdrop pushes the complex hop profile front and center. Clean citrus and pine bitterness carries through the dry finish.

Three distinct lots of New Zealand's coveted Nectaron hop variety were chosen to build a complex and complementary hop profile that defies single-hop convention. Huge aromas of passionfruit, peach, and lychee mingle with bright expressions of sweet melon, pineapple, and mango. Malted oats and spelt create a full body capable of supporting this hoppy payload, while a gentle, earthy bitterness provides balance.

Hops: Citra, Mosaic Cryo, Nectaron.

Nectaron hops are among New Zealand's most desired and hard to get varieties for good reason; they boast a prominent tropical and sticky/dank/diesel character that commands attention. A dynamic lot of Nectaron from our friends at NZ Hops is joined by hand-selected lots of Citra and Mosaic from Roy Farms, as well as Mosaic Cryo. The resulting aromas and flavors are deep and sustained, with impressions of passionfruit, mango, papaya, sweet citrus, melon, and wine grapes. The bright minerality of New Zealand terroir arrives on the finish, with a subversive dankess that brings a satisfying contrast and complexity.