Bringing brewing back to the Tonawandas
1. Swing Bridge IPA
Keeping summer in our memories and landing a swan dive off the top of the bridge, this IPA brings tropical and citrus flavors of orange, lemon, mango and passionfruit - $6 |
2. Double IPA
Double IPA brewed with European Malts and hopped with Columbus, Citra, Simcoe and Galaxy hops. - $7 - 13oz |
3. Belgian Dubbel
Malty, rich beer while not as fruity as the Belgian Strong, has nutty hints as well as dark fruit flavors such as raisin and plum -$6 |
4. Brown Ale
Mild and malty with a somewhat sweet finish. -$5 |
5. The Chutes Cream Ale
Clean, well attenuated flavorful American beer. Easily drinkable and refreshing. -$5 |
6. Nitro Milk Stout
Smooth, creamy and sweet version of a stout. Brewed with lactose which lends a residual sweetness and mouthfeel. - $5 |
7. AuZea IPA
IPA hopped like a NEIPA, but is less hazy. Brewed with Australian and New Zealand hops. Wai-iti, Vic Secret and Rakau. - $6 |
8. ESB
Traditional English style beer made with Challenger hops and English malts. This beer has an amber color and malty finish. -$5 |
9. Kona Mild
This English Mild is brewed with Kona coffee added directly to the mash resulting in a smooth beer with a distinct coffee flavor but mild in both bitterness and ABV. |
10. Sour Mango Saison
This Saison was kettle soured, fermented with Mango Puree and then dry hopped with Azacca Hops. - $6 |
11. Winter Weizenbock
This beer is lightly spiced, rich and malty with dark fruit esters and a drier finish. - $6 |
12. Steampunk Hard Cider
New York state sparkling Cider using a melange of traditional English and new age dessert apples - $6 |