A Czech style light lager. It's meant to be light & crisp. This lager features tons of bready flavors with a good balance between sweet on the front and a dry finish. Should be great for chilly nights, but light enough for cool sunny afternoons.

Malt: Pilsner, Munich (Light), Vienna
Hops: Saaz, Magnum
Yeast: Saflager - German Lager Yeast W-34/70

Birthday batch is a personal favorite. I take everything I've learned over the last year, and make a piney north western/ west coast style double IPA. I use a personal favorite mix of malts with hops known for piney, earthy, and dankness.
Malt: Pilsner, Munich Light, & Dextrose
Hops: Magnum, Cryo Simcoe, Cryo Mosaic, Cryo Citra, & Nelson Sauvin
Yeast: Safale US-05

This west coast features a simple & clean malt base while emphasizing the hop flavors. A blend of Cryo Amarillo, Cryo Centennial, Cyro Simcoe, & Magnum hops. Dry with full hop flavors of berry, citrus, tropical fruit, and bit of pine.
Malt: Pilsner, Dextrose
Hops: Cyro Amarillo, Cyro Centennial, Cryo Simcoe, & Magnum
Yeast: Safale US-05