Urban Forest Craft Brewing

Snow capped peaks, pine forests, a chill in the air, and a cold beer in your hands. This bold and resinous American Lager is hopped exclusively with Cascade Hops, the O.G. American Craft Hop. *Crafted to remove Gluten*

Our take on the American Adjunct Lite Lager, but with a craft spin. Brewed with North American 6-row barley, Corn, and Noble Hops. Unfiltered , Crisp and Refreshing. *Crafted to remove Gluten*

Our harvest seasonal wet-hopped pale ale in collaboration with our friends at Live Wire Hops. 30 pounds of fresh & wet whole-cone Michigan Copper hops were harvested and driven straight to us the same morning that they were added to this beer. Bine to Brew before lunch! It doesn't get any fresher than that. If you close your eyes you can almost taste the sun beams cascading across the rows of hops illuminating the cones as they glisten in the morning light. *Crafted to remove Gluten*

There are no such things as mistakes, only Happy Accidents! Somehow a batch of our Das Booty Octoberfest got fermented with a West Coast Ale yeast. Opoops! Instead of dumping it, we embraced it, nurtured it, and finished the beer. We leaned into the West Coast aspect and Dry hopped with Hops you'd typically find in an IPA. The result is a Malt/Hop balance similar to a Red IPA. Fantastic Aroma, big Malt backbone, and low bitterness. A serendipitous convergence of opposing ingredients creating something special that we would have not have conceived without fate intervening. We hope you enjoy it as much as we do! *Crafted to remove Gluten*

G'Day, mate! Good Onya for drinking this traditional Australian Sparkling Ale. We brewed it to be Fair Dinkum and true to style. We even used traditional yeast that came all the way from Down Under. This Bonzer beer is Ace in the Arvo, or Corker if you've got something cooking on the Barbie. So don't be an Ocker, just go find your favorite Bloke or Sheila and share a Tinny or two of Good Onya! *Crafted to Remove Gluten*

A special occasion deserves a special beer! This Vanilla Cream Ale was originally brewed to celebrate the wedding of two amazing and beautiful friends. We hope you can find even a fraction of their joy still intertwined among the bubbles dancing in your glass. Made with Organic Grade A Madagascar Bourbon Vanilla Beans and love. *Crafted to remove Gluten.*

Our Traditional E.S.B. brewed with British Heirloom Floor-Malted Barley, East Kent Golding Hops, and yeast cultured from the Timothy Taylor Brewery that was founded in West Yorkshire in 1858. We even add salts and minerals in precise amounts to Reverse Osmosis water to emulate the exact chemistry of the historical profile of London water. Bready biscuit sweetness up-front with a crisp hop finish. The closest thing you can get to the real thing short of hopping the pond. *Crafted to remove Gluten*

Dominated by Chocolate notes with layers of Coffee and Roast. The Velvety texture from the Oats brings the flavor experience full circle. Rich, yet surprisingly light on the palate and easy drinking. *Crafted to remove Gluten*

Symbol is a crushable Session Hazy IPA exploding with juicy fruit flavor from Citra and New Zealand Moutere hops. Floor malted English Barley and copious amounts of Rolled Oats provide a full mouthfeel despite the low ABV. All of the flavor and enjoyment of a much stronger IPA in a small package.

Piña CoLoco is our 2nd contest collaboration with The Forest City Brewers. This is member Mike Bohn's winning recipe that he was invited to the brewery to help us brew! A light and effervescent Wheat Beer with Toasted Coconut, Raw Coconut, and Pineapple. The Pineapple aroma greets you as you go for that first sip, then it's balanced sweetness up front fading into a subtle yet lingering coconut. Teleport yourself to the Caribbean sip by sip. If you close your eyes you can almost hear the waves lapping against the sand.

Sentinel Sphere is a super juicy IPA brewed with an experimental ingredient from New Zealand called Phantasm. Phantasm is a natural Thiol precursor powder extracted from Marlborough Sauvignon Blanc grapes that works synergistically with certain yeast strains and hop varietals to dramatically boost the Tropical and Exotic Fruit flavors already present in the oils of the hops. And we added a ton of hops to this one! Citra, Mosaic, Moutere and Sabro to be exact. We hope you enjoy this one as much as we do!

Sometimes you need a break from bold, flavor-packed craft beer. Sometimes you need a palate cleanser. Sometimes you just want to crush a 12oz can of Hamm's! First brewed in 1865 in Minnesota, the land of sky blue waters, now available at Urban Forest!

A bold and structured California Cabernet with classic ripe berry aromatics and notes of toasted oak and chocolate on the palate.

A deliciously crisp New Zealand White Wine with vibrant flavors of ripe lemon citrus and hints of passion fruit. Awarded 91 Points by Wine Spectator in 2022.

Ready To Drink premium hand-crafted Vodka Cocktails with no Carbs, no Sugar, and only 100 calories per can. Available in Black Cherry, Black Raspberry, Cranberry, Peach, and Strawberry Margarita (Tequila based).

A Shandy made by mixing our Good Onya with Lemonade. The tart lemon cuts the sweet malt for a delightfully refreshing beverage.

Our Good Onya mixed with Izze Sparkling Grapefruit. A slightly more bitter twist on a Shandy. Still fruity and refreshing, just not overly sweet. Our take on the German classic.

A Shandy made by mixing our Whitney Vanilla Cream Ale with Lemonade.

Our Whitney Vanilla Cream Ale with Simply Peach Juice.

A half & half of our Time & Materials Oatmeal Stout and Whitney Vanilla Cream Ale. Pro Tip: add a shot of Nitro Coffee for the Triple Play, also know as "The Dani".

Our Whitney Vanilla Cream Ale with a shot of Nitro Coffee floated on top.

Our Time & Materials Oatmeal Stout with a shot of Nitro Coffee floated on top.

Made by hand, this Small Batch Bourbon Whiskey has been aged inside century old warehouses constructed by E.H. Taylor, Jr. Barrels are evaluated and selected to create a perfect blend of distinctive character that is like no other. This bourbon is a true sipping bourbon that honors the uncompromising legacy of E.H. Taylor, Jr.

Eagle Rare Bourbon Whiskey is masterfully crafted and carefully aged for no less than ten years. Every barrel is discriminately selected to offer consistent flavor but with a seemingly individual personality. Eagle Rare is a bourbon that lives up to its name with its lofty, distinctive taste experience.

The Original Wheated Bourbon Whiskey features an exceptionally smooth taste, substituting wheat for rye grain. Bottled at 90 proof, this bourbon stands out with its burnt orange color.

An innovative approach to twice-barreled bourbon creates the rich and colorful flavor of Woodford Reserve Double Oaked. Uniquely matured in separate, charred oak barrels – the second barrel deeply toasted before a light charring – extracts additional soft, sweet oak character.

Handmade since 1929, this aritsan made jerky is available in a delicious and diverse array of flavors including Original, Hot & Spicy, Carne Seca Hatch Green Chile, Cowboy Peppered, Sweet Chile Habanero, Nashville Hot, Thai Curry, Garlic Ginger and Orange Honey Teriyaki.

Delicious Cayenne Pretzel Sticks in unique matchbox packaging with just the right amount of kick. Available in Dill Pickle, Garlic & Onion, Honey Mustard, Smoked Queso, or White Cheddar. Pro-Tip: use the box as a bowl to make sharing easier!

The famous Mrs Mike's of Freeport original recipe potato chips.

Delicious Cheesy Popcorn from Mrs Mike's in Freeport.

Non Alcoholic beer options from Chicagoland's own Go Brewing Co. All clocking in under 0.5% abv. Available in the following flavors: Suspended Sunbeam Pils, Freedom Cali Pale Ale, & Sunshine State Tropical IPA.

100% Arabica Medium Roast Coffee Beans steeped in the same high-quality filtered water we use to make all of our beers. Brewed in house and served on tap through a Stout Faucet pushed with Nitrogen.

Murder your thirst with a 19.2 oz Tall-Boy can of Liquid Death! Naturally Alkaline with a pH of 7.8 or above. Plus, you know... Skulls! Available in Still, Sparkling, or Lime.

The real deal, with actual sugar! In a Sexy Mexican Made bottle, direct from South of the Border.

Just like Regular Coke, but without the High Fructose.

Don't you wanna, wanna Fanta?

Lemon & Lime flavor with plenty of bubbles, but no caffeine .

Sioux City Root Beer. Soda lovers will tell you. “Yah ain’t had Root Beer, till yah had Sioux City Root Beer.” Made with pure cane sugar and crafted with care.

Am I the only one who has trouble with that darn straw? (ask your Beertender for current flavors)

Are you the designated driver? We got your back. (ask your Beertender for current flavors)